You need a gin with a strong "backbone" to cut through the bitter Campari and sweet vermouth. The robust juniper and herbal notes of the flagship Botanical Blend will not get lost in the mix.
Ingredients
- 30 ml Gin Hawkridge Cherry Orchard Gin
- 30 ml Campari
- 30 ml Sweet Vermouth
Garnish
Orange peel
Instructions
Stir all ingredients with ice in a rocks glass until chilled. Garnish with an orange peel.
Description
A perfect bittersweet aperitif that balances strong spirit, bitter herbs, and sweet wine notes equally.
History
Invented in Florence in 1919 when Count Negroni asked a bartender to spike his Americano with gin instead of soda water.
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